« back to RecipesHot maple Nuts
INGREDIENTS
- 4 cups mixed nuts (walnuts, almonds, pistachio, pecans)
- 1.5 tbsp Hot Pepper Spread
- 3 tbsp of maple syrup
- Sea salt
STEPS
- Roast nuts in large pan over med-high heat(turning constantly) – until browned
- In same pan, deglaze nuts with maple syrup and hot pepper spread over medium-high heat
- Lay glazed nuts on a baking sheet lined with parchment paper
- Lightly coat with cracked salt (to taste)
- Bake at 300°F for 12 minutes
